Embedding Numeracy in KS3 Food Technology (ZigZag Education)

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Embedding Numeracy in KS3 Food Technology
78 photocopiable A4 pages
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Embedding Numeracy in KS3 Food Technology

Enrich your students’ learning (and impress Ofsted at the same time)

Seamlessly integrate numeracy into KS3 practical work with varied activities and student-friendly notes. Ready-to-use worksheets establish clear links between a range of Maths and Food Technology topics.

  • Differentiated activities with notes
    Emphasises numerical skills most relevant to Food Technology, including: measuring and costing ingredients; designing food packaging nets; analysing nutritional information + more
  • Eight Maths tutorials
    Handy reference sheets covering the basics, such as calculating area and volume; working out averages; rounding numbers and converting imperial and metric units
  • Mapped to the new 2014 KS3 Maths programme of study
  • Includes answers

What do teachers have to say about this resource? (5611)
“An excellent resource… Very well thought through and presented. Clear instructions for students and easy-to-follow guidance for teachers. Clearly explains the links between mathematics and food technology. Gives very good examples of how to put mathematics into practice.” – F Meek, HoD, independent reviewer
“Excellent idea, iv been wondering for a while how to embed numeracy even more into a Food technology booklet and this is a great example... Clear development of numeracy, easily readable and well-presented layout” – K Morris, DT teacher, independent reviewer
“I like the segregation into the different topics with clear activities for each [and] the simple explanations of how the maths criteria relate to activities in food technology” – P Anderson, HoD, independent reviewer

© ZigZag Education, Unit 3, Greenway Business Centre, Doncaster Road, Bristol BS10 5PY