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Keyword Activities for WJEC Level 1/2 Hospitality and Catering
Units 1 and 2
For updated versions for the new specification (first teaching Sept 2022),
check them out here.
Ensure students possess the essential terminology for Vocational success with these comprehensive topic-by-topic activities for each unit of the 2016 WJEC Level 1 / 2 Hospitality and Catering specification (601/7703/2).
The content for each unit is broken down into 14 sets of keywords for each unit, with inventive clues and descriptions. For each set there are four different activities providing varied and flexible options for classroom learning, homework and revision.
- Varied and engaging activities build confidence and familiarity with need-to-know terms
- Student-friendly definitions make complex terms accessible to all
- Flexible, ready-to-use worksheets for classwork or homework
- Answers included – perfect for revision and self-assessment
All activities are provided electronically on a CD-ROM which can be copied directly onto your school network and accessed using a HTML interface. All activities are in PDF format and interactive (HTML5) crosswords are also included!
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