GCSE Food Preparation and Nutrition Course Companion
Keep your students on the right track with these clear and digestible course notes for GCSE Food Prep and Nutrition.
Written in a student-friendly language and organised in specification order, including:
- A topic overview page, with clear learning outcomes and key terms – maintain focus and build familiarity with need-to-know terms
- Accessible notes at an appropriate level engage read-write learners
- End-of-topic exam-style questions and answers to assess learning
- Thought-provoking images and diagrams to stimulate visual learners
Very detailed... with application to classroom and industry
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