Course Companions for AQA GCSE Food Preparation and Nutrition (ZigZag Education)

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web/7478
Course Companion for AQA Food Preparation & Nutrition: Food Choice
£49
Pre-order now (dispatch 28/04/2017 – 26/05/2017)
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web/7477
Course Companion for AQA Food Preparation & Nutrition: Food Nutrition & Health
£59
Pre-order now (dispatch 28/04/2017 – 26/05/2017)
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web/7161
Course Companion for AQA Food Preparation & Nutrition: Food Safety
£44
47 A4 photocopiable pages
Pre-order now (dispatch 05/02/2017 – 05/03/2017)
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Course Companions for AQA GCSE Food Preparation and Nutrition

Keep your students on the right track with these clear and digestible course notes.
Written in a student-friendly language and organised in specification order, including:

  • A topic overview page, with clear learning outcomes and key termsmaintain focus and build familiarity with need-to-know terms
  • Accessible notes at an appropriate level engage read-write learners
  • End-of-topic exam-style questions and answers to assess learning
  • Thought-provoking images and diagrams to stimulate visual learners

Build and apply knowledge…

  • ‘Apply’, ‘Did you know’ and ‘Research’ boxes inspire further study and encourage application of knowledge to food industries
  • Practical ‘skills’ activities nurture students’ preparation and cooking skills – great for kinaesthetic learners
  • Exam tips provide helpful methods to memorise key content
  • ‘Things to think about’ provides opportunities for in-class discussion springboards
Very good... Very detailed in the areas that it covers with application to classroom and industry . F Walker, Food Teacher & Independent Reviewer

What do teachers have to say about this resource? (7161)
'I think that this resource would be great to use as a revision tool. It will provide a back up to information taught within lessons and should allow students to review and consolidate knowledge. The resource contains a range of relevant theoretical knowledge and key terms' - L Gowers, Food Textiles Teacher & Independent Reviewer.
'A very good resource. Very detailed in the areas that it covers with application to classroom and industry. I like the graphics, ‘did you know’ boxes, interspaced with quizzes, questions and exercises.' - F Walker, Food Teacher and Independent Reviewer.
GCSE, AQA, 8585, Food Preparation and Nutrition, Food Technology, Catering, First teaching 2016, Food Preparation Skills, Food, nutrition and health, Food science, Food safety, Food choice, Food provenance, 2018 exams.


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